Ingredients:
- 3 cups broccoli florets, rinsed
- ½ of a small red onion, chopped
- 1 tomato, cut into wedges
- 1 garlic clove, minced
- 1 green chili pepper, chopped
- Juice of 2 limes
- 4 tsp. olive oil (you can also do more fat but not necessary)
- Sea or iodized Salt and pepper to taste
Directions:
- In a salad bowl add broccoli, onion, tomato, garlic and chili pepper.
- Add the lime juice, olive oil, salt and pepper then toss. Let sit for 10 minutes chilled, before serving to soak up the flavor.
Makes 4 Servings: Serving size= Approximately 1 cup
Calories Per Serving: 71, Protein: 2.2g, Carbohydrates: 6.1g, Fat: 4.9g
Low Carb Diet Recipes for a Bikini Fit body
For Bikini Fit Memberships Click Here Or Photo Below
Thanks for checking out my blog subscribe to my Youtube channel for more recipes to come this year. Stop in to my Facebook page and drop me a line anytime HERE. I love to see your recipe re-creations 😉 on IG (INSTAGRAM) hashtag #thebikinimodelcookbook to show me what you’ve made. Tweet at me or follow me for my Instagram recipes here.
Have a healthy week!
Cheers!
Caithleen Heffernan
Author The Bikini Model Cookbook
